The Ryles Arms Menu

Select your menu:

All main course meals are served with a choice of homemade chips, new potatoes or jacket potato.

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If you would like to make a table reservation,
please call us on 01260 252244

OPENING TIMES

OPEN ALL DAY - EVERYDAY

Breakfast served until 11.00AM

Best of the Rest

Traditional pub fayre, seafood and other classics.

Ryles Pie of the Day £9.95

Please ask your hostess for details

Lambs Liver & Bacon £9.95

In a rich red wine onion gravy with bacon, served on a bed of mash

Chilli Con Carne £9.95

Topside mince, kidney & black eyed beans, mild, served with garlic bread, rice or half & half

Ryles Curry of the Day £10.95

Please ask your hostess for details

Plaice & Chips £8.95

A boneless breaded fillet of plaice served with homemade tartare sauce & garden peas

Sausage, Egg & Chips £8.95

Just what it says!